dinner menu
a la carte
$5
banchan & kimchi
simply kimchi, rotating vegetable accompaniment
$5
$7
shishito peppers
blistered shishito, sweet spicy soy, anchovy crisps
$7
$11
brussel sprouts
pork belly, gochujang honey
$11
$11
tofu stir fry
sweet spicy gochujang, scallion, korean pepper, radish sprout
$11
$12
soy garlic fried chicken
Fried chicken thigh with sweet savory glaze.
$12
$15
beef bulgogi
With shaved ribeye and soy marinade.
$15
$14
pork bulgogi
With gochujang marinade.
$14
$14
gochujang fried chicken
fried chicken thighs with gochujang and tofu ranch or soy garlic sauce
$14
$12
pork katsu
panko breaded cutlet,bulldog bbq sauce, purple cabbage slaw, daikon kimchi
$12
$11
braised pork belly
doenjang, korean pear, daikon kimchi, green leaf, radish sprout
$11
$8
crispy dumplings
With beef and pork, purple cabbage, glass noodles, tofu, and soy.
$8
$12
glass noodle
bone marrow, korean pepper, shiitake, spinach, red bell, onion, soy.
$12
$9
kimchi fried rice
Simply kimchi, sunny egg, nori.
$9
$14
hedo bap
yellowfin tuna, masago, watercress, puffed rice, kimchi mayo, and gochujang.
$14
$10
scallion pancake
Buttered leek, cass beer batter, and soy.
$10
$14
bibimbap BEEF
Marinated ground beef, soy bean sprout, carrot, zucchini, daikon, shiitake, spinach, gochujang, fresh yolk.
$14
$14
bibimbap TOFU
Marinated pressed tofu, soy bean sprout, carrot, zucchini, daikon, shiitake, spinach, gochujang, fresh yolk.
$14
$2
green leaf & ssamjang
-
$2
$1
steamed rice
-
$1
$2
simply kimchi
-
$2
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*Taken merchant signature receipts are subject to 20% added gratuity.
